Ingredients
Amount |
Name |
Type |
# |
24 lbs 13.19 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
2 lbs 3.27 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Chocolate Malt (350.0 SRM) |
Grain |
5 |
2.28 oz |
Chinook [13.0%] - Mash Hop |
Hops |
6 |
1.84 oz |
Chinook [13.0%] - Boil 90 min |
Hops |
7 |
1.00 mg |
start yeast (Boil 30 min) |
Misc |
8 |
1.84 oz |
Chinook [13.0%] - Boil 15 min |
Hops |
9 |
1.00 mg |
Add wort chiller (Boil 15 min) |
Misc |
10 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
11 |
2.74 oz |
Summit [17.0%] - Boil 10 min |
Hops |
12 |
2.96 oz |
Summit [17.0%] - Boil 0 min |
Hops |
13 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |