Lighthouse Coffee Stout

All Grain Recipe

Submitted By: brewchatter (Shared)
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Brewer: EVERYONE
Batch Size: 5.50 galStyle: American Stout (13E)
Boil Size: 8.26 galStyle Guide: BJCP 2008
Color: 46.5 SRMEquipment: BrewChatter
Bitterness: 0.0 IBUsBoil Time: 90 min
Est OG: 1.095 (22.6° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.033 SG (8.3° P)Fermentation: Ale, Two Stage
ABV: 8.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Munich 20L (Briess) (20.0 SRM) Grain 1
4 lbs Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 2
2 lbs Crystal 40, 2-Row, (Great Western) (40.0 SRM) Grain 3
1 lbs Kiln Coffee Malt (150.0 SRM) Grain 4
1 lbs Roasted Barley (300.0 SRM) Grain 5
8.00 oz Chateau Special B (152.3 SRM) Grain 6
8.00 oz Chocolate Malt (Thomas Fawcett) (250.0 SRM) Grain 7
8.00 oz Crystal 150, 2-Row, (Great Western) (150.0 SRM) Grain 8
1 lbs Milk Sugar (Lactose) (0.0 SRM) Sugar 9
1.00 pint Coffee (Boil 5 min) Misc 10

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