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Brew#044 - BBBC?? - Pale Ale - West Coast 
Extract Recipe
Submitted By: superflyguy (Shared)Members can download and share recipes
| Brewer: Adam Speed | |
| Batch Size: 4.49 gal | Style: American Pale Ale (10A) |
| Boil Size: 4.76 gal | Style Guide: BJCP 2008 |
| Color: 5.3 SRM | Equipment: 02) 15L Pot |
| Bitterness: 40.3 IBUs | Boil Time: 20 min |
| Est OG: 1.054 (13.4° P) | |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 5.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7.05 oz | CaraGold (6.1 SRM) | Grain | 1 |
| 3.53 oz | Caramel/Crystal Malt - 30L (30.0 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | Light Dry Extract (3.6 SRM) | Dry Extract | 3 |
| 0.88 oz | Ahtanum [6.0%] - Boil 15 min | Hops | 4 |
| 0.88 oz | Centennial [10.3%] - Boil 15 min | Hops | 5 |
| 0.88 oz | Ahtanum [6.0%] - Boil 0 min | Hops | 6 |
| 0.88 oz | Centennial [10.3%] - Boil 0 min | Hops | 7 |
| 0.88 oz | Simcoe - P [13.9%] - Boil 0 min | Hops | 8 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |
| 4 lbs 6.55 oz | Light Dry Extract (3.6 SRM) | Dry Extract | 10 |
| 0.88 oz | Simcoe - P [13.9%] - Dry Hop 7 days | Hops | 11 |
| 0.88 oz | Centennial [10.3%] - Dry Hop 4 days | Hops | 12 |