
Skyttenesvågen Black IPA 
All Grain Recipe
Submitted By: Sturlis (Shared)Members can download and share recipes
Brewer: Sturla | |
Batch Size: 5.81 gal | Style: Imperial IPA (13.3) |
Boil Size: 7.89 gal | Style Guide: AABC 2010 |
Color: 25.9 SRM | Equipment: BB30 |
Bitterness: 80.6 IBUs | Boil Time: 90 min |
Est OG: 1.090 (21.6° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
ABV: 10.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 7.72 oz | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 1 |
8 lbs 7.41 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 2 |
1 lbs 10.50 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 3 |
12.74 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 4 |
6.37 oz | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 5 |
6.16 oz | Carafa I (337.0 SRM) | Grain | 6 |
6.16 oz | Carafa III (525.0 SRM) | Grain | 7 |
0.88 oz | Warrior [15.0%] - Boil 60 min | Hops | 8 |
1.16 items | Whirlfloc Tablet (Boil 15 min) | Misc | 9 |
2.31 oz | Amarillo Gold [8.5%] - Boil 15 min | Hops | 10 |
1.03 oz | Centennial [10.0%] - Boil 15 min | Hops | 11 |
1.03 oz | Citra [12.0%] - Boil 15 min | Hops | 12 |
2.31 oz | Amarillo Gold [8.5%] - Boil 2 min | Hops | 13 |
1.03 oz | Centennial [10.0%] - Boil 2 min | Hops | 14 |
1.03 oz | Citra [12.0%] - Boil 2 min | Hops | 15 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 16 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 17 |
0.70 oz | Amarillo Gold [8.5%] - Dry Hop 9 days | Hops | 18 |
0.26 oz | Centennial [10.0%] - Dry Hop 9 days | Hops | 19 |
0.26 oz | Citra [12.0%] - Dry Hop 9 days | Hops | 20 |
0.70 oz | Amarillo Gold [8.5%] - Dry Hop 6 days | Hops | 21 |
0.26 oz | Centennial [10.0%] - Dry Hop 6 days | Hops | 22 |
0.26 oz | Citra [12.0%] - Dry Hop 6 days | Hops | 23 |