Amarillo Blonde

All Grain Recipe

Submitted By: brownbeard (Shared)
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Brewer: Brownbeard
Batch Size: 10.00 galStyle: Blonde Ale (6B)
Boil Size: 11.99 galStyle Guide: BJCP 2008
Color: 3.5 SRMEquipment: my system - All Grain
Bitterness: 24.8 IBUsBoil Time: 90 min
Est OG: 1.049 (12.1° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.011 SG (2.7° P)Fermentation: Ale, Single Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
17 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Carapils 6-Row (Briess) (1.3 SRM) Grain 2
0.75 oz Amarillo Gold [8.8%] - Boil 60 min Hops 3
0.75 oz Amarillo Gold [8.8%] - Boil 30 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
0.50 oz Amarillo Gold [8.8%] - Boil 5 min Hops 6
0.50 oz Amarillo Gold [8.8%] - Boil 0 min Hops 7
1.0 pkgs California Ale (White Labs #WLP001) Yeast 8

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