Ingredients
Amount |
Name |
Type |
# |
5 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
3 lbs |
Munich Malt 20 EBC (9.0 SRM) |
Grain |
2 |
3 lbs |
Vienna Malt (3.5 SRM) |
Grain |
3 |
1 lbs |
Munich Malt 40 EBC (20.0 SRM) |
Grain |
4 |
8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
5 |
8.00 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
6 |
8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
7 |
8.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
8 |
1.50 oz |
Perle [7.0%] - Boil 60 min |
Hops |
9 |
0.50 oz |
Mt. Hood [4.0%] - Boil 15 min |
Hops |
10 |
0.50 oz |
Mt. Hood [4.0%] - Boil 5 min |
Hops |
11 |
1.0 pkgs |
California Lager (Wyeast Labs #2112) |
Yeast |
12 |