John Q Adams Marblehead Lager AGK

Brewer: homebrew4less.com
Batch Size: 5.00 gal	Style: Vienna Lager ( 3A)
Boil Size: 6.89 gal	Style Guide: BJCP 2008
Color: 8.0 SRM	Equipment: Formulator AG
Bitterness: 31.9 IBUs	Boil Time: 60 min
Est OG: 1.051 (12.5° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.015 SG (3.9° P)	Fermentation: My Aging Profile
ABV: 4.6%	Taste Rating: 35.0

Ingredients
Amount	Name	Type	#
9 lbs 4.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
12.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	2
0.50 oz	Hallertauer Hersbrucker [4.0%] - Boil 60 min	Hops	3
0.50 oz	Tettnang [4.5%] - Boil 60 min	Hops	4
0.50 oz	Hallertauer Hersbrucker [4.0%] - Boil 30 min	Hops	5
0.50 oz	Tettnang [4.5%] - Boil 30 min	Hops	6
0.50 oz	Hallertauer Hersbrucker [4.0%] - Boil 15 min	Hops	7
0.50 oz	Hallertauer Hersbrucker [4.0%] - Boil 0 min	Hops	8
1.1 pkgs	California Lager (Wyeast Labs #2112)	Yeast	9

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