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American Lager AGK 
(1 ratings)
All Grain Recipe
Submitted By: bbrodka (Shared)Members can download and share recipes
| Brewer: homebrew4less.com | |
| Batch Size: 5.00 gal | Style: Lite American Lager ( 1A) |
| Boil Size: 6.89 gal | Style Guide: BJCP 2008 |
| Color: 2.9 SRM | Equipment: Formulator AG |
| Bitterness: 12.3 IBUs | Boil Time: 60 min |
| Est OG: 1.038 (9.5° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.008 SG (2.0° P) | Fermentation: My Aging Profile |
| ABV: 3.9% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 2 lbs | Rice Syrup Solids (2.0 SRM) | Adjunct | 1 |
| 5 lbs 4.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 1.00 oz | Saaz [3.0%] - Boil 60 min | Hops | 3 |
| 1.0 pkgs | Pilsen Lager (Wyeast Labs #2007) | Yeast | 4 |
by jacklee62