Ingredients
Amount |
Name |
Type |
# |
9 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs 8.00 oz |
Munich Malt 20 EBC (9.0 SRM) |
Grain |
2 |
12.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
1 lbs |
Soft Candi Sugar Blonde (0.0 SRM) |
Sugar |
4 |
0.50 oz |
Summit [17.0%] - Boil 60 min |
Hops |
5 |
2.00 oz |
Mt. Hood [6.0%] - Boil 30 min |
Hops |
6 |
0.50 oz |
Summit [17.0%] - Boil 30 min |
Hops |
7 |
1.00 oz |
Chinook [13.0%] - Boil 10 min |
Hops |
8 |
3.00 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
9 |
2.00 g |
Seeds of Paradise (Boil 5 min) |
Misc |
10 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
11 |