Ryan's Face Puncher IPA
Extract Recipe
Submitted By: bbrodka (Shared)Members can download and share recipes
Brewer: homebrew4less.com | |
Batch Size: 5.00 gal | Style: American IPA (14B) |
Boil Size: 2.30 gal | Style Guide: BJCP 2008 |
Color: 12.8 SRM | Equipment: Formulator Extract |
Bitterness: 111.1 IBUs | Boil Time: 60 min |
Est OG: 1.073 (17.8° P) | |
Est FG: 1.014 SG (3.6° P) | Fermentation: My Aging Profile |
ABV: 7.8% | Taste Rating: 35.0 |
Amount | Name | Type | # |
---|---|---|---|
3 lbs 2.40 oz | Amber Liquid Extract (12.5 SRM) | Extract | 1 |
1.00 oz | Summit [17.0%] - Boil 60 min | Hops | 2 |
2.00 oz | Mt. Hood [6.0%] - Boil 30 min | Hops | 3 |
6 lbs | Amber Liquid Extract [Boil for 15 min] (12.5 SRM) | Extract | 4 |
1.00 oz | Chinook [13.0%] - Boil 10 min | Hops | 5 |
3.00 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
2.00 g | Seeds of Paradise (Boil 5 min) | Misc | 7 |
1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 8 |
1 lbs | Soft Candi Sugar Blonde (0.0 SRM) | Sugar | 9 |