Lakefront IBA AGK

Brewer: homebrew4less.com
Batch Size: 5.00 gal	Style: Specialty Beer (23A)
Boil Size: 6.52 gal	Style Guide: BJCP 2008
Color: 27.0 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 54.7 IBUs	Boil Time: 60 min
Est OG: 1.065 (15.8° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.8° P)	Fermentation: Ale, Two Stage
ABV: 6.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
11 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
12.00 oz	Caramunich Malt (56.0 SRM)	Grain	2
8.00 oz	Carafa III (525.0 SRM)	Grain	3
8.00 oz	Caravienne Malt (22.0 SRM)	Grain	4
1.92 oz	Chocolate Malt (450.0 SRM)	Grain	5
1.00 oz	Columbus (Tomahawk) [14.0%] - Boil 60 min	Hops	6
0.67 oz	Cascade [5.5%] - Boil 20 min	Hops	7
1.33 oz	Cascade [5.5%] - Boil 5 min	Hops	8
1.0 pkgs	American Ale (Wyeast Labs #1056)	Yeast	9
1.00 oz	Cascade [5.5%] - Dry Hop 7 days	Hops	10
0.50 oz	Centennial [10.0%] - Dry Hop 7 days	Hops	11
0.50 oz	Columbus (Tomahawk) [14.0%] - Dry Hop 7 days	Hops	12

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