Ingredients
Amount |
Name |
Type |
# |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
1 |
8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
1.00 oz |
Mt. Hood [6.0%] - First Wort |
Hops |
3 |
3 lbs 2.40 oz |
Rye Malt Syrup (7.3 SRM) |
Extract |
4 |
1 lbs |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
5 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
1.00 oz |
Mt. Hood [6.0%] - Boil 30 min |
Hops |
7 |
6 lbs 4.80 oz |
Rye Malt Syrup [Boil for 15 min] (7.3 SRM) |
Extract |
8 |
1.00 oz |
Mt. Hood [6.0%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
Denny's Favorite 50 (Wyeast Labs #1450) |
Yeast |
10 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 14 days |
Hops |
11 |