All Grain Recipe
Submitted By: bbrodka (Shared)
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| Brewer: homebrew4less.com | |
| Batch Size: 5.00 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 6.21 gal | Style Guide: BJCP 2008 |
| Color: 4.0 SRM | Equipment: Formulator AG |
| Bitterness: 22.8 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.007 SG (1.9° P) | Fermentation: My Aging Profile |
| ABV: 5.3% | Taste Rating: 35.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 6 lbs 12.00 oz |
Pilsner (2 Row) US (1.8 SRM) |
Grain |
1 |
| 1 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
2 |
| 4.00 oz |
Honey Malt (25.0 SRM) |
Grain |
3 |
| 1.00 oz |
Vanguard [5.5%] - Boil 60 min |
Hops |
4 |
| 1.1 pkgs |
American Wheat Ale (Wyeast Labs #1010) |
Yeast |
5 |
| 1 lbs |
Honey (1.0 SRM) |
Sugar |
6 |
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