Extract Recipe
Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com | |
Batch Size: 5.00 gal | Style: Blonde Ale ( 6B) |
Boil Size: 2.30 gal | Style Guide: BJCP 2008 |
Color: 4.5 SRM | Equipment: Formulator Extract |
Bitterness: 22.6 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.4° P) | |
Est FG: 1.008 SG (2.2° P) | Fermentation: My Aging Profile |
ABV: 5.4% | Taste Rating: 35.0 |
Ingredients
Amount |
Name |
Type |
# |
6 lbs |
Gold Malt Syrup (4.0 SRM) |
Extract |
1 |
1.00 oz |
Vanguard [5.0%] - Boil 60 min |
Hops |
2 |
1.00 oz |
Vanguard [5.0%] - Boil 30 min |
Hops |
3 |
1.0 pkgs |
American Wheat Ale (Wyeast Labs #1010) |
Yeast |
4 |
1 lbs |
Honey (1.0 SRM) |
Sugar |
5 |