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Houblonmonstre Tripel IPA AGK 
All Grain Recipe
Submitted By: bbrodka (Shared)Members can download and share recipes
| Brewer: homebrew4less.com | |
| Batch Size: 5.00 gal | Style: Belgian Specialty Ale (16E) |
| Boil Size: 7.08 gal | Style Guide: BJCP 2008 |
| Color: 5.3 SRM | Equipment: Formulator AG |
| Bitterness: 72.2 IBUs | Boil Time: 60 min |
| Est OG: 1.080 (19.4° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.009 SG (2.2° P) | Fermentation: My Aging Profile |
| ABV: 9.5% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 1 |
| 1.00 oz | Magnum [14.0%] - Boil 60 min | Hops | 2 |
| 1.00 oz | Hallertauer Hersbrucker [2.4%] - Boil 20 min | Hops | 3 |
| 1.00 oz | Cascade [5.5%] - Boil 15 min | Hops | 4 |
| 1.00 oz | Saaz [4.0%] - Boil 15 min | Hops | 5 |
| 1.00 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
| 1.00 oz | Saaz [4.0%] - Boil 5 min | Hops | 7 |
| 1.1 pkgs | Belgian Ardennes (Wyeast Labs #3522) | Yeast | 8 |
| 2 lbs | Corn Sugar (Dextrose) (0.0 SRM) | Sugar | 9 |