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Cynic AGK 
All Grain Recipe
Submitted By: bbrodka (Shared)Members can download and share recipes
| Brewer: homebrew4less.com | |
| Batch Size: 5.00 gal | Style: Saison (16C) |
| Boil Size: 6.07 gal | Style Guide: BJCP 2008 |
| Color: 5.8 SRM | Equipment: Formulator AG System |
| Bitterness: 18.6 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: My Aging Profile |
| ABV: 5.6% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 12.00 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 10.08 oz | Acid Malt (3.0 SRM) | Grain | 2 |
| 10.08 oz | Aromatic Malt (26.0 SRM) | Grain | 3 |
| 10.08 oz | Golden Naked Oats (3.0 SRM) | Grain | 4 |
| 0.25 oz | Styrian Goldings [5.4%] - First Wort | Hops | 5 |
| 0.25 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 6 |
| 1.75 oz | Styrian Goldings [5.4%] - Boil 0 min | Hops | 7 |