Twin Thumpin' IPA

Brewer: homebrew4less.com
Batch Size: 11.00 gal	Style: American IPA (14C)
Boil Size: 13.71 gal	Style Guide: BJCP 2008
Color: 7.0 SRM	Equipment: Steve's Setup
Bitterness: 60.7 IBUs	Boil Time: 60 min
Est OG: 1.063 (15.4° P)	Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.015 SG (3.7° P)	Fermentation: My Aging Profile
ABV: 6.3%	Taste Rating: 35.0

Ingredients
Amount	Name	Type	#
2.00 tbsp	PH 5.2 Stabilizer (Mash 60 min)	Misc	1
8.00 oz	Rice Hulls (0.0 SRM)	Adjunct	2
20 lbs 12.00 oz	Pale Ale Malt 2-Row (Briess) (3.5 SRM)	Grain	3
4 lbs	Vienna Malt (3.5 SRM)	Grain	4
1 lbs 4.00 oz	Caramel Malt - 20L (Briess) (20.0 SRM)	Grain	5
1 lbs	Wheat, Flaked (1.6 SRM)	Grain	6
1.41 oz	Centennial [7.4%] - First Wort	Hops	7
1.59 oz	Copy of Centennial [7.4%] - Boil 60 min	Hops	8
1.94 oz	Copy of Centennial [7.4%] - Boil 30 min	Hops	9
2.12 oz	Copy of Centennial [7.4%] - Boil 15 min	Hops	10
2.00 items	Yeast Nutrient (Boil 10 min)	Misc	11
1.02 oz	Centennial [9.5%] - Boil 5 min	Hops	12
2.00 oz	Centennial [9.5%] - Steep 0 min	Hops	13
2.0 pkgs	SafAle American (DCL Yeast #S-05)	Yeast	14
4.00 oz	Centennial [9.5%] - Dry Hop 7 days	Hops	15

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