Ingredients
Amount |
Name |
Type |
# |
12 lbs 12.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
2 |
12.00 oz |
Munich (Dingemans) (7.0 SRM) |
Grain |
3 |
4.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
1.00 oz |
Magnum [14.2%] - Boil 60 min |
Hops |
5 |
0.74 oz |
Citra [13.5%] - Boil 10 min |
Hops |
6 |
0.18 oz |
Centennial [9.7%] - Boil 10 min |
Hops |
7 |
1.00 oz |
Simcoe [12.2%] - Boil 5 min |
Hops |
8 |
1.00 oz |
Amarillo Gold [9.3%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
SafAle American (DCL Yeast #S-05) |
Yeast |
10 |