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Myers boys are Hopheads IPA 
Extract Recipe
Submitted By: bbrodka (Shared)Members can download and share recipes
| Brewer: homebrew4less.com | |
| Batch Size: 5.00 gal | Style: India Pale Ale ( 7 ) |
| Boil Size: 5.58 gal | Style Guide: BJCP 1999 |
| Color: 8.3 SRM | Equipment: My Equipment |
| Bitterness: 63.3 IBUs | Boil Time: 45 min |
| Est OG: 1.073 (17.7° P) | |
| Est FG: 1.014 SG (3.5° P) | Fermentation: My Aging Profile |
| ABV: 7.8% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5.00 gal | Seattle, WA | Water | 1 |
| 1 lbs | Extra Light Dry Extract (3.0 SRM) | Dry Extract | 2 |
| 7 lbs | Pale Liquid Extract (8.0 SRM) | Extract | 3 |
| 2.00 oz | Northern Brewer [8.5%] - Boil 45 min | Hops | 4 |
| 1.00 tsp | Irish Moss (Boil 10 min) | Misc | 5 |
| 1.00 oz | Pearle [7.8%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | British Ale (White Labs #WLP005) | Yeast | 7 |
| 2 lbs | Honey (1.0 SRM) | Sugar | 8 |
| 1.00 oz | Amarillo Gold [8.5%] - Dry Hop 28 days | Hops | 9 |
| 4.00 oz | Oak Chips (Secondary 7 days) | Misc | 10 |