Kjells APA#1 (#4)
All Grain Recipe
Submitted By: ioeverga (Shared)Members can download and share recipes
Brewer: Kjell Ivar Øvergård | |
Batch Size: 7.13 gal | Style: American IPA (14B) |
Boil Size: 9.34 gal | Style Guide: BJCP 2008 |
Color: 5.4 SRM | Equipment: Electric Urn (10 Gal/40 L) - BIAB |
Bitterness: 53.4 IBUs | Boil Time: 90 min |
Est OG: 1.051 (12.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Single Stage |
ABV: 5.4% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
11 lbs 0.37 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
3 lbs 4.91 oz | Munich Malt (9.0 SRM) | Grain | 2 |
1.59 oz | Amarillo Gold [10.9%] - Boil 60 min | Hops | 3 |
0.92 oz | Amarillo Gold [10.9%] - Boil 15 min | Hops | 4 |
0.39 oz | Amarillo Gold [10.9%] - Boil 7 min | Hops | 5 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |