Jakten på Rødt Øl
All Grain Recipe
Submitted By: KjellAskvig (Shared)
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Brewer: Erik og Kjell | |
Batch Size: 6.60 gal | Style: American IPA (14B) |
Boil Size: 7.62 gal | Style Guide: BJCP 2008 |
Color: 19.8 SRM | Equipment: BIAB |
Bitterness: 70.4 IBUs | Boil Time: 90 min |
Est OG: 1.062 (15.3° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
ABV: 6.8% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
13 lbs 3.64 oz |
Red X (15.2 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Carared (25.4 SRM) |
Grain |
2 |
0.81 oz |
Magnum [12.5%] - Boil 90 min |
Hops |
3 |
0.71 oz |
Centennial [10.2%] - Boil 15 min |
Hops |
4 |
0.71 oz |
Citra [13.4%] - Boil 15 min |
Hops |
5 |
0.71 oz |
Simcoe [12.0%] - Boil 15 min |
Hops |
6 |
1.32 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
7 |
1.00 items |
Kjølespiral (Boil 15 min) |
Misc |
8 |
0.33 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
0.71 oz |
Centennial [10.2%] - Boil 2 min |
Hops |
10 |
0.71 oz |
Citra [13.4%] - Boil 2 min |
Hops |
11 |
0.71 oz |
Simcoe [12.0%] - Boil 2 min |
Hops |
12 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
2.12 oz |
Centennial [10.2%] - Dry Hop 9 days |
Hops |
14 |
2.12 oz |
Citra [13.4%] - Dry Hop 9 days |
Hops |
15 |
2.12 oz |
Simcoe [12.0%] - Dry Hop 9 days |
Hops |
16 |
Notes
ingen avvik
Tilsatte gjær direkte i vørter det er jo ikke lurt. Fermentering stoppet på 1.020. Tilsatte en aktiv starter av us-05 som gjorde at den gjæret ned til 1.014. Har tatt MANGE prøver av denne så volumet ble litt lavt. This Recipe Has Not Been Rated