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The Andromeda IPA 
Extract Recipe
Submitted By: lumbarhopkins (Shared)Members can download and share recipes
| Brewer: Brother Hops Brewing | |
| Batch Size: 3.43 gal | Style: American IPA (14B) |
| Boil Size: 0.65 gal | Style Guide: BJCP 2008 |
| Color: 7.7 SRM | Equipment: Bryson 1 |
| Bitterness: 57.1 IBUs | Boil Time: 30 min |
| Est OG: 1.065 (15.9° P) | |
| Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7.05 oz | Light Dry Extract [Boil for 30 min] (8.0 SRM) | Dry Extract | 1 |
| 0.53 oz | Galaxy [14.0%] - Boil 15 min | Hops | 2 |
| 1 lbs 3.40 oz | Dark Dry Extract (17.5 SRM) | Dry Extract | 3 |
| 3 lbs 11.97 oz | Coopers Australian Pale Ale (3.4 SRM) | Extract | 4 |
| 5.29 oz | Corn Sugar (Dextrose) (0.0 SRM) | Sugar | 5 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |
| 0.88 oz | Galaxy [14.0%] - Dry Hop 3 days | Hops | 7 |