094 - Midt Telemark IPA - Recipe

094 - Midt Telemark IPA

Submitted By: mdma (Shared)
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Brewer: Mat
Batch Size: 12.00 gal	Style: American IPA (14B)
Boil Size: 16.07 gal	Style Guide: BJCP 2008
Color: 8.3 SRM	Equipment: Electric Brewery
Bitterness: 90.3 IBUs	Boil Time: 90 min
Est OG: 1.073 (17.7° P)	Mash Profile: Single Infusion, Light Body
Est FG: 1.016 SG (4.2° P)	Fermentation: My Aging Profile
ABV: 7.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
19 lbs 13.47 oz	Pale Malt (2 Row) (Castle Malting) (4.1 SRM)	Grain	1
5 lbs 5.50 oz	Pilsner (2 Row) (Castle Malting) (1.8 SRM)	Grain	2
1 lbs 8.69 oz	Aromatic Malt (26.0 SRM)	Grain	3
14.11 oz	Acidulated Malt (Sauermalt) (4.1 SRM)	Grain	4
8.47 oz	Carablonde (15.2 SRM)	Grain	5
7.05 oz	Cararuby (25.4 SRM)	Grain	6
0.71 oz	Simcoe 2012 - HumleOgMalt [12.9%] - Boil 40 min	Hops	7
1.41 oz	Columbus (2012 - Humle og malt) [15.9%] - Boil 30 min	Hops	8
0.71 oz	Citra [14.4%] - Boil 15 min	Hops	9
0.71 oz	Simcoe 2012 - HumleOgMalt [12.9%] - Boil 15 min	Hops	10
0.71 oz	Summit 2011 - HumleOgMalt [16.8%] - Boil 15 min	Hops	11
0.88 oz	Summit 2011 - HumleOgMalt [16.8%] - Boil 10 min	Hops	12
0.71 oz	Citra [14.4%] - Boil 10 min	Hops	13
0.71 oz	Simcoe 2012 - HumleOgMalt [12.9%] - Boil 5 min	Hops	14
1.59 oz	Citra [14.4%] - Steep 30 min	Hops	15
1.59 oz	Summit 2011 - HumleOgMalt [16.8%] - Steep 30 min	Hops	16