Surly Abrasive

All Grain Recipe

Submitted By: moyernf (Shared)
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Brewer: Surly Brewing
Batch Size: 5.50 galStyle: American IPA (14B)
Boil Size: 6.72 galStyle Guide: BJCP 2008
Color: 7.5 SRMEquipment: My Equipment
Bitterness: 180.9 IBUsBoil Time: 60 min
Est OG: 1.083 (20.1° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 8.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs Golden Promise (Simpsons) (2.0 SRM) Grain 1
6 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
3 lbs Oats, Flaked (1.0 SRM) Grain 3
1 lbs Crystal 30, 2-Row, (Great Western) (30.0 SRM) Grain 4
2.00 oz Citra [12.0%] - First Wort Hops 5
2.00 oz Warrior [15.0%] - Boil 60 min Hops 6
1.00 oz Citra [12.0%] - Boil 20 min Hops 7
1.00 oz Citra [12.0%] - Boil 10 min Hops 8
1 lbs Candi Sugar, Clear [Boil for 10 min] (0.5 SRM) Sugar 9
1.0 pkgs Dry English Ale (White Labs #WLP007) Yeast 10
1.00 oz Citra [12.0%] - Dry Hop 7 days Hops 11

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