Inte alls en bit BREW

All Grain Recipe

Submitted By: pezmannen (Shared)
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Brewer: Joakim Johansson
Batch Size: 5.28 galStyle: German Pilsner (Pils) ( 2A)
Boil Size: 7.47 galStyle Guide: BJCP 2008
Color: 3.0 SRMEquipment: 01. Patinagryta(36 L) - BIAB Pilsner
Bitterness: 39.7 IBUsBoil Time: 90 min
Est OG: 1.049 (12.1° P)Mash Profile: 01. BIAB, Light Body (64C)
Est FG: 1.010 SG (2.5° P)Fermentation: Lager, Single Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 3.13 oz Pilsner (2 Row) Ger (1.8 SRM) Grain 1
2.12 oz Perle [4.5%] - Boil 90 min Hops 2
0.50 ml Protafloc (Boil 15 min) Misc 3
0.49 oz Hallertauer Mittelfrueh [2.9%] - Boil 15 min Hops 4
0.63 oz Hallertauer Mittelfrueh [2.9%] - Boil 1 min Hops 5
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 6

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