Ingredients
Amount |
Name |
Type |
# |
14 lbs 12.34 oz |
Pale Malt (Weyermann) (3.3 SRM) |
Grain |
1 |
8.82 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
8.82 oz |
Carahell (Weyermann) (13.0 SRM) |
Grain |
3 |
7.05 oz |
Caramunich I (Weyermann) (51.0 SRM) |
Grain |
4 |
3.53 oz |
Wheat Malt, Pale (Weyermann) (2.0 SRM) |
Grain |
5 |
1.41 oz |
Citra [12.0%] - Boil 60 min |
Hops |
6 |
2.12 oz |
Citra [12.0%] - Boil 20 min |
Hops |
7 |
0.25 tsp |
Irish Moss (Boil 15 min) |
Misc |
8 |
2.47 oz |
Citra [12.0%] - Boil 3 min |
Hops |
9 |
1.0 pkgs |
Workhorse Beer Yeast (Mangrove Jack's #M10) |
Yeast |
10 |
4.59 oz |
Citra [12.0%] - Dry Hop 6 days |
Hops |
11 |