Zythos Galaxy Pale Ale AG

All Grain Recipe

Submitted By: brewchatter (Shared)
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Brewer: EVERYONE
Batch Size: 5.50 galStyle: American Pale Ale (10A)
Boil Size: 7.04 galStyle Guide: BJCP 2008
Color: 10.0 SRMEquipment: Kit Equipment - All Grain
Bitterness: 34.6 IBUsBoil Time: 60 min
Est OG: 1.051 (12.5° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Single Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
8.00 oz White Wheat Malt (2.4 SRM) Grain 4
1.00 oz Zythos [10.9%] - Boil 60 min Hops 5
2.00 oz Galaxy [14.0%] - Boil 0 min Hops 6
1.00 oz Zythos [10.9%] - Boil 0 min Hops 7
1 pkgs California Ale (White Labs #WLP001) Yeast 8
1.00 oz Galaxy [14.0%] - Dry Hop 5 days Hops 9
1.00 oz Zythos [10.9%] - Dry Hop 5 days Hops 10

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