![](https://beersmithrecipes.com/images/Glasses128/SRM12.jpg)
Basic American Pale Ale
(2 ratings)
Extract Recipe
Submitted By: homebrewer312 (Shared)Members can download and share recipes
Brewer: homebrewer312 | |
Batch Size: 5.00 gal | Style: American Amber Ale ( 6B) |
Boil Size: 2.82 gal | Style Guide: BJCP 1999 |
Color: 12.0 SRM | Equipment: Pot ( 3 Gal/11.4 L) - Extract |
Bitterness: 25.8 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.1° P) | |
Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
ABV: 4.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
1 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 1 |
6 lbs | Amber Dry Extract (12.5 SRM) | Dry Extract | 2 |
1.00 oz | Goldings, East Kent [5.0%] - Boil 60 min | Hops | 3 |
0.50 oz | Simcoe [13.0%] - Boil 45 min | Hops | 4 |
0.25 oz | Cascade [5.5%] - Boil 15 min | Hops | 5 |
0.25 tsp | Irish Moss (Boil 10 min) | Misc | 6 |
0.50 oz | Cascade [5.5%] - Boil 5 min | Hops | 7 |
Simple, but tasty![](https://beersmithrecipes.com/images/star50.png)
by homebrewer312Simcoe hops really made this quick extract brew have a good flavor, and it was a hit among me and my friends. Nothing like keeping it simple