Arrogant Bastard Clone
All Grain Recipe
Submitted By: storrown (Shared)Members can download and share recipes
Batch Size: 10.50 gal | Style: American Brown Ale (10C) |
Boil Size: 13.84 gal | Style Guide: BJCP 2008 |
Color: 20.8 SRM | Equipment: Big Rig 10 Gal |
Bitterness: 93.3 IBUs | Boil Time: 90 min |
Est OG: 1.067 (16.4° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
ABV: 7.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
22 lbs | Pale Malt (2 Row) US (1.8 SRM) | Grain | 1 |
2 lbs 12.00 oz | Special B Malt (180.0 SRM) | Grain | 2 |
1.85 oz | Chinook [13.0%] - Boil 90 min | Hops | 3 |
1.85 oz | Chinook [13.0%] - Boil 45 min | Hops | 4 |
1.85 oz | Chinook [13.0%] - Boil 15 min | Hops | 5 |
1.85 oz | Chinook [13.0%] - Boil 0 min | Hops | 6 |
2.0 pkgs | Dry English Ale (White Labs #WLP007) | Yeast | 7 |