
Sculpin Clone 
All Grain Recipe
Submitted By: Monkfish (Shared)Members can download and share recipes
Batch Size: 5.50 gal | Style: Imperial IPA (14C) |
Boil Size: 6.74 gal | Style Guide: BJCP 2008 |
Color: 6.2 SRM | Equipment: CH |
Bitterness: 70.8 IBUs | Boil Time: 60 min |
Est OG: 1.065 (15.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Two Stage |
ABV: 6.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
11 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs 4.00 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 2 |
1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
8.00 oz | Caravienne Malt (22.0 SRM) | Grain | 4 |
1.00 oz | Amarillo Gold [8.5%] - Mash Hop | Hops | 5 |
0.50 oz | Warrior [15.0%] - Boil 60 min | Hops | 6 |
0.25 oz | Crystal [3.5%] - Boil 60 min | Hops | 7 |
0.25 oz | Magnum [14.0%] - Boil 60 min | Hops | 8 |
0.25 oz | Northern Brewer [8.5%] - Boil 60 min | Hops | 9 |
0.25 oz | Tomahawk [15.5%] - Boil 60 min | Hops | 10 |
0.25 oz | Centennial [10.0%] - Boil 30 min | Hops | 11 |
0.25 oz | Simcoe [13.0%] - Boil 30 min | Hops | 12 |
1.00 oz | Amarillo Gold [8.5%] - Boil 0 min | Hops | 13 |
1.00 oz | Simcoe [13.0%] - Boil 0 min | Hops | 14 |
1.00 oz | Amarillo Gold [8.5%] - Dry Hop 7 days | Hops | 15 |