Ingredients
Amount |
Name |
Type |
# |
16.67 gal |
Denver, Colorado |
Water |
1 |
26 lbs 9.94 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs 7.93 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
3 |
13.56 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
13.56 oz |
Roasted Barley (300.0 SRM) |
Grain |
5 |
10.17 oz |
Caraaroma (130.0 SRM) |
Grain |
6 |
10.17 oz |
Carafa II (412.0 SRM) |
Grain |
7 |
10.17 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
8 |
2.49 oz |
Magnum [14.0%] - Boil 90 min |
Hops |
9 |
1.25 oz |
Magnum [14.0%] - Boil 15 min |
Hops |
10 |
1.7 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
11 |