Ingredients
Amount |
Name |
Type |
# |
20.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
25 lbs 14.28 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
2 lbs 6.09 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
1 lbs 5.43 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
4 |
2.39 oz |
Chocolate Malt (450.0 SRM) |
Grain |
5 |
3.53 oz |
Target [11.0%] - Boil 60 min |
Hops |
6 |
1.06 oz |
Fuggles [4.5%] - Boil 30 min |
Hops |
7 |
0.66 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
1.06 oz |
Goldings, East Kent [5.0%] - Boil 10 min |
Hops |
9 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |