Nols Swole Pole (Ninkasi Red Clone)
All Grain Recipe
Submitted By: sidchu (Shared)
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Brewer: Sid & Mike | |
Batch Size: 6.00 gal | Style: Irish Red Ale (9D) |
Boil Size: 7.56 gal | Style Guide: BJCP 2008 |
Color: 13.1 SRM | Equipment: Brewery 10 gallon Kettle setup |
Bitterness: 88.1 IBUs | Boil Time: 90 min |
Est OG: 1.073 (17.8° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
ABV: 7.6% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
13 lbs 12.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
14.40 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
2 |
9.60 oz |
Barley, Flaked (1.7 SRM) |
Grain |
3 |
1 lbs 3.20 oz |
Carared (20.0 SRM) |
Grain |
4 |
9.60 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
0.60 oz |
Columbus (Tomahawk) [16.1%] - Boil 60 min |
Hops |
6 |
1.20 oz |
Chinook [13.5%] - Boil 60 min |
Hops |
7 |
0.60 oz |
Citra [13.9%] - Boil 15 min |
Hops |
8 |
1.20 oz |
Simcoe [13.7%] - Boil 15 min |
Hops |
9 |
0.60 oz |
Amarillo Gold [7.1%] - Boil 10 min |
Hops |
10 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
0.55 oz |
Citra [13.9%] - Dry Hop 14 days |
Hops |
12 |
0.55 oz |
Amarillo Gold [7.1%] - Dry Hop 14 days |
Hops |
13 |
Notes
8/17/14 - OG: 1.06, FG 1.022This Recipe Has Not Been Rated