Ingredients
Amount |
Name |
Type |
# |
3.70 gal |
London, England |
Water |
1 |
2 lbs 3.27 oz |
Light Dry Extract (8.0 SRM) |
Dry Extract |
2 |
0.63 oz |
Citra [12.0%] - Boil 60 min |
Hops |
3 |
0.14 oz |
Citra [12.0%] - Boil 20 min |
Hops |
4 |
0.32 oz |
Citra [12.0%] - Boil 15 min |
Hops |
5 |
0.63 oz |
Citra [12.0%] - Boil 10 min |
Hops |
6 |
0.95 oz |
Citra [12.0%] - Boil 5 min |
Hops |
7 |
3 lbs 4.91 oz |
Light Dry Extract [Boil for 5 min] (8.0 SRM) |
Dry Extract |
8 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
9 |
1 lbs 1.64 oz |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
10 |
3.53 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
11 |