Kolsh 2025 Ufa

All Grain Recipe

Submitted By: Jcaner (Shared)
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Brewer: juicaner
Batch Size: 3.00 galStyle: Kölsch (5B)
Boil Size: 3.68 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: All Grain - Mini 3 Gal/11.3 l - BIAB Stovetop
Bitterness: 26.8 IBUsBoil Time: 60 min
Est OG: 1.047 (11.7° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.008 SG (1.9° P)Fermentation: Koelsch (Kolsch), Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
4.31 gal RO Water Water 1
0.83 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 2
1.94 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
1.23 g Calcium Chloride (Mash 60 min) Misc 4
1.61 g Baking Soda (Mash 60 min) Misc 5
0.23 g Chalk (Mash 60 min) Misc 6
4 lbs 2.67 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 7
3.53 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 8
7.05 oz Wheat Malt, Bel (2.0 SRM) Grain 9
7.05 oz Munich Malt (9.0 SRM) Grain 10
0.42 oz Perle [8.0%] - Boil 60 min Hops 11
0.44 oz Hallertauer Hersbrucker [4.0%] - Boil 15 min Hops 12
0.52 oz Tradition [6.0%] - Boil 0 min Hops 13
0.5 pkgs SafAle German Ale (DCL/Fermentis #K-97) Yeast 14

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