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Duvel clone 
(1 ratings)
All Grain Recipe
Submitted By: duallydave1967 (Shared)Members can download and share recipes
| Brewer: Steve G | |
| Batch Size: 12.50 gal | Style: Belgian Golden Strong Ale (18E) |
| Boil Size: 14.53 gal | Style Guide: BJCP 2008 |
| Color: 3.5 SRM | Equipment: three amigos 10 gal |
| Bitterness: 33.0 IBUs | Boil Time: 60 min |
| Est OG: 1.071 (17.3° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.004 SG (1.0° P) | Fermentation: My Aging Profile |
| ABV: 8.8% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 22 lbs 14.67 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 6 lbs 4.00 oz | Cane (Beet) Sugar (0.0 SRM) | Sugar | 2 |
| 4.01 oz | Saaz [2.6%] - Boil 90 min | Hops | 3 |
| 2.00 oz | Preminant [7.1%] - Boil 90 min | Hops | 4 |
| 2.1 pkgs | Belgian Strong Ale (Wyeast Labs #1388) | Yeast | 5 |
by MaxIomar