
Stardust v3 
All Grain Recipe
Submitted By: BatchCraftBeer (Shared)Members can download and share recipes
Brewer: ryan | |
Batch Size: 110.00 gal | Style: New England IPA (21B) |
Boil Size: 116.17 gal | Style Guide: BJCP 2015 |
Color: 5.7 SRM | Equipment: Batch Brewing 3.5 bbl |
Bitterness: 23.5 IBUs | Boil Time: 90 min |
Est OG: 1.086 (20.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.020 SG (5.1° P) | Fermentation: Ale, Two Stage |
ABV: 8.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
220 lbs | Superior Pilsen (Canada Malting Company) (1.4 SRM) | Grain | 1 |
55 lbs | Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) | Grain | 2 |
55 lbs | White Wheat (Canada Malting Company) (3.7 SRM) | Grain | 3 |
13 lbs 12.00 oz | Oats, Malted (Simpsons) (1.5 SRM) | Grain | 4 |
10 lbs | Oats, Golden Naked®™ (Simpsons) (9.1 SRM) | Grain | 5 |
55.00 g | Citric Acid (Mash 0 min) | Misc | 6 |
4.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 7 |
3 lbs | Nelson Sauvin [11.0%] - Steep 45 min | Hops | 8 |
2 lbs | Galaxy [18.8%] - Steep 45 min | Hops | 9 |
80.00 ml | ALDC (Primary 0 min) | Misc | 10 |
60.00 ml | Beta-glucosidase (Primary 0 min) | Misc | 11 |
1.0 pkgs | Pomona (Escarpment Labs #) | Yeast | 12 |
16 lbs | Nelson Sauvin [11.0%] - Dry Hop 3 days | Hops | 13 |
7 lbs | Galaxy [18.8%] - Dry Hop 3 days | Hops | 14 |