
One Pils to Rule Them All - American Pilsner 
All Grain Recipe
Submitted By: BatchCraftBeer (Shared)Members can download and share recipes
Brewer: ryan | |
Batch Size: 110.00 gal | Style: Pre-Prohibition Lager (27 ) |
Boil Size: 116.17 gal | Style Guide: BJCP 2015 |
Color: 3.1 SRM | Equipment: Batch Brewing 3.5 bbl |
Bitterness: 38.9 IBUs | Boil Time: 90 min |
Est OG: 1.046 (11.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 4.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
1.00 l | Sauergut (Mash 0 min) | Misc | 1 |
165 lbs | Pilsen (Proximity) (1.8 SRM) | Grain | 2 |
27 lbs 8.00 oz | CertaTex Readiflakes corn (0.7 SRM) | Grain | 3 |
8.00 oz | Lórien [5.7%] - Boil 60 min | Hops | 4 |
8.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
1 lbs | Lórien [5.7%] - Boil 15 min | Hops | 6 |
1 lbs | Lórien [5.7%] - Boil 5 min | Hops | 7 |
3 lbs | Lórien [5.7%] - Steep 45 min | Hops | 8 |
45.00 g | ALDC (Primary 0 min) | Misc | 9 |
2.0 pkgs | L-24 Czech 34/70 Lager (BSI #) | Yeast | 10 |