KOOP Kolsch

All Grain Recipe

Submitted By: BatchCraftBeer (Shared)
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Brewer: ryan
Batch Size: 110.00 galStyle: Kölsch ( 5B)
Boil Size: 116.17 galStyle Guide: BJCP 2015
Color: 5.2 SRMEquipment: Batch Brewing 3.5 bbl
Bitterness: 26.8 IBUsBoil Time: 90 min
Est OG: 1.058 (14.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
1.00 l Sauergut (Mash 0 min) Misc 1
110 lbs BEST Pilsen Malt (BESTMALZ) (1.8 SRM) Grain 2
110 lbs Cologne Malt (4.0 SRM) Grain 3
15 lbs BEST Chit Malt (BESTMALZ) (1.3 SRM) Grain 4
10 lbs Carafoam (Weyermann) (2.0 SRM) Grain 5
1 lbs Hallertauer Mittelfrueh [4.0%] - Boil 60 min Hops 6
8.00 oz Callista [3.1%] - Boil 30 min Hops 7
8.00 items Whirlfloc Tablet (Boil 15 min) Misc 8
1 lbs Callista [3.1%] - Boil 5 min Hops 9
4 lbs Callista [3.1%] - Steep 45 min Hops 10
15.00 ml Brewers Clarex (Primary 0 min) Misc 11
30.00 ml ALDC (Primary 0 min) Misc 12
1.0 pkgs Kolsch Yeast (Community Cultures #2565) Yeast 13

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