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For Frodo NZ Pils v4 
All Grain Recipe
Submitted By: BatchCraftBeer (Shared)Members can download and share recipes
| Brewer: ryan | |
| Batch Size: 110.00 gal | Style: New Zealand Pilsner ( X.5) |
| Boil Size: 116.17 gal | Style Guide: BJCP 2015 |
| Color: 4.1 SRM | Equipment: Batch Brewing 3.5 bbl |
| Bitterness: 28.7 IBUs | Boil Time: 90 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1.00 l | Sauergut (Mash 0 min) | Misc | 1 |
| 220 lbs | BEST Pilsen Malt (BESTMALZ) (1.8 SRM) | Grain | 2 |
| 5 lbs | BEST Caramel Hell (BESTMALZ) (15.2 SRM) | Grain | 3 |
| 5 lbs | Carafoam (Weyermann) (2.0 SRM) | Grain | 4 |
| 4.00 oz | Hop Revolution NZ Blend [10.2%] - Boil 30 min | Hops | 5 |
| 9.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
| 4.00 oz | Hop Revolution NZ Blend [10.2%] - Boil 15 min | Hops | 7 |
| 8.00 oz | Hop Revolution NZ Blend [10.2%] - Boil 5 min | Hops | 8 |
| 2 lbs | Hop Revolution NZ Blend [10.2%] - Steep 45 min | Hops | 9 |
| 30.00 ml | Brewers Clarex (Primary 0 min) | Misc | 10 |
| 50.00 ml | ALDC (Primary 0 min) | Misc | 11 |
| 2.0 pkgs | L-24 Czech 34/70 Lager (BSI #) | Yeast | 12 |