Ingredients
Amount |
Name |
Type |
# |
0.50 l |
Sauergut (Mash 0 min) |
Misc |
1 |
275 lbs |
Viking Pilsner Zero Malt (2.0 SRM) |
Grain |
2 |
55 lbs |
Oats, Malted (2.0 SRM) |
Grain |
3 |
50.00 g |
Citric Acid (Mash 0 min) |
Misc |
4 |
4 lbs |
Sabro [13.7%] - Steep 45 min |
Hops |
5 |
3 lbs |
BRU-1 [14.8%] - Steep 45 min |
Hops |
6 |
1 lbs |
Idaho #7 [12.3%] - Steep 45 min |
Hops |
7 |
35.00 g |
ALDC (Primary 0 min) |
Misc |
8 |
1.0 pkgs |
Helio Gazer (Omega #OYL-200) |
Yeast |
9 |
8 lbs |
BRU-1 [15.0%] - Dry Hop 3 days |
Hops |
10 |
7 lbs |
Sabro [13.7%] - Dry Hop 3 days |
Hops |
11 |
4 lbs |
Idaho #7 [13.0%] - Dry Hop 3 days |
Hops |
12 |