Stodder's Neck Schwarzbier 
All Grain Recipe
Submitted By: TreadingH2O (Shared)
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| Batch Size: 6.00 gal | Style: Schwarzbier (13.00B) |
| Boil Size: 6.00 gal | Style Guide: BJCP |
| Color: 30.5 SRM | Equipment: My Equipment |
| Bitterness: 27.9 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: |
| Est FG: 1.016 SG (4.0° P) | Fermentation: My Aging Profile |
| ABV: 4.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1.00 mg |
Whirfloc Tablets (Boil 0 min) |
Misc |
0 |
| 2.18 oz |
Chocolate Malt (475.0 SRM) |
Grain |
0 |
| 8.00 oz |
Carafa Special (600.0 SRM) |
Grain |
0 |
| 1 lbs 1.28 oz |
CaraMunich I (80.0 SRM) |
Grain |
0 |
| 3 lbs 4.36 oz |
Munich Malt (8.0 SRM) |
Grain |
0 |
| 6 lbs 8.73 oz |
Pilsener (1.6 SRM) |
Grain |
0 |
| 0.27 oz |
Northern Brewer 2004 [7.4%] - Boil 20 min |
Hops |
0 |
| 0.27 oz |
Northern Brewer 2004 [7.4%] - Boil 0 min |
Hops |
0 |
| 0.27 oz |
Sterling [6.7%] - Boil 0 min |
Hops |
0 |
| 0.55 oz |
Sterling [6.7%] - Boil 20 min |
Hops |
0 |
| 0.82 oz |
Sterling [6.7%] - Boil 60 min |
Hops |
0 |
| 1.00 mg |
servomyces (Boil 0 min) |
Misc |
0 |
| 0.00 gal |
|
Water |
0 |
| 33.8 pkgs |
Bohemian Lager (WYeast #2124) |
Yeast |
0 |
Notes
Added .25 oz. caramunich malt to inc sweetness some. Also chucked in a half a handful of chocolate malt, may be 2 oz. or so.This Recipe Has Not Been Rated
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