Ale: AlwaysOnTap: Pale Ale 5gal 
All Grain Recipe
Submitted By: jacksw02 (Shared)
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| Brewer: Wilby | |
| Batch Size: 5.25 gal | Style: American Pale Ale (18B) |
| Boil Size: 6.80 gal | Style Guide: BJCP 2021 |
| Color: 6.4 SRM | Equipment: ANVIL Foundry 10.5 (5 gal batch) size - Custom |
| Bitterness: 45.8 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: BIAB, Light Body |
| Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Single Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7.60 gal |
RO Water |
Water |
1 |
| 5.50 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
| 2.50 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
| 9 lbs |
Brewers Malt 2-Row (Briess) (2.1 SRM) |
Grain |
4 |
| 8.00 oz |
Acid Malt (3.0 SRM) |
Grain |
5 |
| 8.00 oz |
Barley, Flaked (Thomas Fawcett) (2.0 SRM) |
Grain |
6 |
| 8.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
7 |
| 0.48 oz |
Carafa III (525.0 SRM) |
Grain |
8 |
| 0.50 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
9 |
| 0.50 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
10 |
| 0.50 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
11 |
| 0.50 oz |
Chinook [13.0%] - Boil 10 min |
Hops |
12 |
| 2.00 oz |
Cascade [5.5%] - Boil 1 min |
Hops |
13 |
| 1.00 oz |
Chinook [13.0%] - Boil 1 min |
Hops |
14 |
| 1.0 pkgs |
Citrus (Imperial Yeast #A20) |
Yeast |
15 |
Taste Notes
Not a very pleasant beer. Not much hop flavor despite moving a lot of hops towards the end of the boil. Just tastes like a slightly bitter macro beer with more body.
DON"T BUY KIT AGAIN. THEY WERE 50% off, PROBABLY OLD INGREDIENTS, BUT NOT GOOD.Notes
This is a Morebeer kit adjusted for my systems efficiency.
Removed some 15L and honey malt, 20% adjucts seems like a lot. No hop adjustments necessary for IBU target since all were added at end of boil.This Recipe Has Not Been Rated
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