Ale: AlwaysOnTap: Pale Ale 5gal 
All Grain Recipe
Submitted By: jacksw02 (Shared)
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Brewer: Wilby | |
Batch Size: 5.25 gal | Style: American Pale Ale (18B) |
Boil Size: 6.80 gal | Style Guide: BJCP 2021 |
Color: 6.4 SRM | Equipment: ANVIL Foundry 10.5 (5 gal batch) size - Custom |
Bitterness: 45.8 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.7° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Single Stage |
ABV: 5.6% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
7.60 gal |
RO Water |
Water |
1 |
5.50 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
2.50 g |
Calcium Chloride (Mash 60 min) |
Misc |
3 |
9 lbs |
Brewers Malt 2-Row (Briess) (2.1 SRM) |
Grain |
4 |
8.00 oz |
Acid Malt (3.0 SRM) |
Grain |
5 |
8.00 oz |
Barley, Flaked (Thomas Fawcett) (2.0 SRM) |
Grain |
6 |
8.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
7 |
0.48 oz |
Carafa III (525.0 SRM) |
Grain |
8 |
0.50 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
9 |
0.50 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
10 |
0.50 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
11 |
0.50 oz |
Chinook [13.0%] - Boil 10 min |
Hops |
12 |
2.00 oz |
Cascade [5.5%] - Boil 1 min |
Hops |
13 |
1.00 oz |
Chinook [13.0%] - Boil 1 min |
Hops |
14 |
1.0 pkgs |
Citrus (Imperial Yeast #A20) |
Yeast |
15 |
Taste Notes
Not a very pleasant beer. Not much hop flavor despite moving a lot of hops towards the end of the boil. Just tastes like a slightly bitter macro beer with more body.
DON"T BUY KIT AGAIN. THEY WERE 50% off, PROBABLY OLD INGREDIENTS, BUT NOT GOOD.Notes
This is a Morebeer kit adjusted for my systems efficiency.
Removed some 15L and honey malt, 20% adjucts seems like a lot. No hop adjustments necessary for IBU target since all were added at end of boil.This Recipe Has Not Been Rated