Vamos De Fiesta V1.1

Brewer: Rainy Day Brewery
Batch Size: 12.00 gal	Style: International Pale Lager ( 2A)
Boil Size: 16.17 gal	Style Guide: BJCP 2021
Color: 3.9 SRM	Equipment: Blichman 20 Gallon Rims Rev 4 -76%
Bitterness: 18.1 IBUs	Boil Time: 90 min
Est OG: 1.049 (12.2° P)	Mash Profile: RIMS-HERMS Single Infusion, Light Body
Est FG: 1.009 SG (2.3° P)	Fermentation: Lager, Two Stage
ABV: 5.3%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
19.01 gal	MY WATER PROFILE COBB COUNTY	Water	1
6.21 ml	Lactic Acid (Mash 60 min)	Misc	2
1.90 g	Calcium Chloride (Mash 60 min)	Misc	3
1.14 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	4
8 lbs	Pilsner Malt - Inventory (2.0 SRM)	Grain	5
5 lbs 8.00 oz	Corn Yellow Flaked - Inventory (1.5 SRM)	Grain	6
5 lbs 8.00 oz	Pale Malt - 2 Row (Rahr) INV (2.0 SRM)	Grain	7
1 lbs 8.00 oz	Munich Dark Inventory (9.9 SRM)	Grain	8
1.67 ml	Lactic Acid (Sparge 60 min)	Misc	9
2.00 oz	Saaz inv 2020 [3.5%] - Boil 60 min	Hops	10
1.00 oz	Motueka [7.0%] - Boil 10 min	Hops	11
3.00 items	Lime zest (Boil 5 min)	Misc	12
5.0 pkgs	Saflager Lager (DCL/Fermentis #W-34/70)	Yeast	13

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