Left Hand Milk Stout 
All Grain Recipe
Submitted By: ysanstra (Shared)
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Brewer: Yoeri Sanstra | |
Batch Size: 5.28 gal | Style: Sweet Stout (16A) |
Boil Size: 6.84 gal | Style Guide: BJCP 2015 |
Color: 57.9 SRM | Equipment: 20L RVS 60 Min's |
Bitterness: 20.0 IBUs | Boil Time: 60 min |
Est OG: 1.058 (14.3° P) | Mash Profile: Temperature Mash, 1 Step, Full Body |
Est FG: 1.020 SG (5.1° P) | Fermentation: Ale, Two Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
8.14 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
3.34 g |
Salt (Mash 60 min) |
Misc |
2 |
2.50 ml |
Lactic Acid (Mash 60 min) |
Misc |
3 |
1.68 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
4 |
1.52 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
5 |
1.48 g |
Chalk (Mash 60 min) |
Misc |
6 |
4 lbs 5.49 oz |
Swaen©Ale (3.8 SRM) |
Grain |
7 |
1 lbs 15.04 oz |
Swaen©Pilsner (1.9 SRM) |
Grain |
8 |
1 lbs 2.70 oz |
Roasted Barley (Thomas Fawcett) (609.0 SRM) |
Grain |
9 |
13.40 oz |
CHÂTEAU CRYSTAL (76.1 SRM) |
Grain |
10 |
13.40 oz |
Chocolate Wheat (Weyermann) (415.0 SRM) |
Grain |
11 |
13.40 oz |
Swaen©Munich Light (6.9 SRM) |
Grain |
12 |
8.11 oz |
Barley, Flaked (1.7 SRM) |
Grain |
13 |
8.11 oz |
Oats, Flaked (1.0 SRM) |
Grain |
14 |
6.62 g |
Calcium Chloride (Sparge 60 min) |
Misc |
15 |
2.72 g |
Salt (Sparge 60 min) |
Misc |
16 |
2.50 ml |
Lactic Acid (Sparge 60 min) |
Misc |
17 |
1.37 g |
Epsom Salt (MgSO4) (Sparge 60 min) |
Misc |
18 |
1.24 g |
Gypsum (Calcium Sulfate) (Sparge 60 min) |
Misc |
19 |
1.20 g |
Chalk (Sparge 60 min) |
Misc |
20 |
0.33 oz |
Hallertau Magnum [12.8%] - Boil 60 min |
Hops |
21 |
4.00 g |
Irish Moss (Boil 10 min) |
Misc |
22 |
1.05 oz |
East Kent Goldings (EKG) [5.8%] - Boil 10 min |
Hops |
23 |
2.50 g |
Yeast Nutrient (Boil 10 min) |
Misc |
24 |
12.70 oz |
Milk Sugar (Lactose) [Boil for 10 min] [Boil] (0.0 SRM) |
Sugar |
25 |
1.0 pkgs |
Windsor Yeast (Lallemand #-) |
Yeast |
26 |
Notes
SG zonder lactose 1.056 22L + SG van 360G lactose in 1500ML 1.24 is 23.5L met een SG van 1068This Recipe Has Not Been Rated