
Vamos De Fiesta 
All Grain Recipe
Submitted By: Daddylawman (Shared)Members can download and share recipes
Brewer: Rainy Day Brewery | |
Batch Size: 12.00 gal | Style: International Pale Lager ( 2A) |
Boil Size: 15.95 gal | Style Guide: BJCP 2021 |
Color: 3.9 SRM | Equipment: Blichman 20 Gallon RIMS Rev 4 - 78% |
Bitterness: 14.4 IBUs | Boil Time: 90 min |
Est OG: 1.048 (11.8° P) | Mash Profile: RIMS-HERMS Single Infusion, Light Body |
Est FG: 1.009 SG (2.2° P) | Fermentation: Lager, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs | Pilsner Malt (Rahr) (1.7 SRM) | Grain | 1 |
5 lbs 8.00 oz | Maize, Flaked (Thomas Fawcett) (2.0 SRM) | Grain | 2 |
5 lbs 8.00 oz | Pale Malt, 2-Row (Rahr) (1.8 SRM) | Grain | 3 |
1 lbs 8.00 oz | Munich Malt (Simpsons) (10.9 SRM) | Grain | 4 |
1.25 oz | Saaz [3.8%] - First Wort | Hops | 5 |
1.00 oz | Motueka [7.0%] - Boil 10 min | Hops | 6 |
3.00 items | Lime zest (Boil 5 min) | Misc | 7 |
2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 8 |