Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
2 |
2 lbs |
Munich Malt (9.0 SRM) |
Grain |
3 |
1 lbs |
Wheat, Flaked (1.6 SRM) |
Grain |
4 |
1.50 oz |
Magnum [14.0%] - First Wort |
Hops |
5 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
1.00 oz |
Amarillo Gold [8.5%] - Boil 15 min |
Hops |
7 |
1.00 oz |
Citra [12.0%] - Boil 15 min |
Hops |
8 |
1.00 oz |
Amarillo Gold [8.5%] - Steep 15 min |
Hops |
9 |
1.00 oz |
Citra [12.0%] - Steep 15 min |
Hops |
10 |
1.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
11 |
7.00 lbs |
Pureed Mango (Secondary 7 days) |
Misc |
12 |
1.00 oz |
Amarillo Gold [8.5%] - Dry Hop 7 days |
Hops |
13 |
1.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
14 |
3.00 |
Habanero - Roasted (Secondary 3 days) |
Misc |
15 |