
Mikkeller Beer geek breakfast stout-clone 
All Grain Recipe
Submitted By: Zephram (Shared)Members can download and share recipes
Brewer: Martin | |
Batch Size: 3.96 gal | Style: American Stout (13E) |
Boil Size: 5.47 gal | Style Guide: BJCP 2008 |
Color: 56.6 SRM | Equipment: Pot ( 23 L) - Mini-BIAB |
Bitterness: 76.6 IBUs | Boil Time: 75 min |
Est OG: 1.066 (16.2° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Single Stage |
ABV: 6.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 1.13 oz | Pilsner (2 Row) UK (1.9 SRM) | Grain | 1 |
2 lbs 3.27 oz | Oats, Malted (1.2 SRM) | Grain | 2 |
8.82 oz | Caramel/Crystal Malt - 60L (50.8 SRM) | Grain | 3 |
8.82 oz | Chocolate Malt (456.9 SRM) | Grain | 4 |
8.82 oz | Dark Chocolate (420.3 SRM) | Grain | 5 |
8.82 oz | Roasted Barley (634.5 SRM) | Grain | 6 |
7.05 oz | Oats, Flaked (1.0 SRM) | Grain | 7 |
7.05 oz | Peat Smoked Malt (1.6 SRM) | Grain | 8 |
0.88 oz | Cascade [6.8%] - Boil 60 min | Hops | 9 |
0.88 oz | Centennial [10.3%] - Boil 60 min | Hops | 10 |
0.88 oz | Cascade [6.8%] - Boil 15 min | Hops | 11 |
0.88 oz | Centennial [10.3%] - Boil 5 min | Hops | 12 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 13 |