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Shiny Head Red 5g 
All Grain Recipe
Submitted By: ShinyHeadBrewer (Shared)Members can download and share recipes
| Brewer: Shiny Head Brewer | |
| Batch Size: 5.50 gal | Style: Irish Red Ale (15A) |
| Boil Size: 7.25 gal | Style Guide: BJCP 2021 |
| Color: 17.5 SRM | Equipment: 2 Shiny-Brewzilla 65L - 46L CHILL 5g |
| Bitterness: 21.3 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.4° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.018 SG (4.6° P) | Fermentation: Ale, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.23 gal | RO Water | Water | 1 |
| 0.50 items | Campden Tablets (Mash 60 min) | Misc | 2 |
| 11 lbs 4.00 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 3 |
| 1 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 6.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 5 |
| 6.00 oz | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 6 |
| 6.00 oz | Roasted Barley (300.0 SRM) | Grain | 7 |
| 1.25 oz | East Kent Goldings (EKG) [5.0%] - Boil 60 min | Hops | 8 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 9 |
| 0.50 tsp | Yeast Nutrient (Boil 15 min) | Misc | 10 |
| 1.0 pkgs | Chiswick Ale (RVA Yeast Labs #RVA 131) | Yeast | 11 |
| 1.00 items | Clarity Ferm (White Labs) (Primary 14 days) | Misc | 12 |