20241117 Glen Ale The Prequel
All Grain Recipe
Submitted By: AlandCam (Shared)
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Brewer: Al, Camden | |
Batch Size: 10.00 gal | Style: American Pale Ale (18B) |
Boil Size: 16.66 gal | Style Guide: BJCP 2015 |
Color: 7.7 SRM | Equipment: BrewEasy™ 20 Gallon |
Bitterness: 33.9 IBUs | Boil Time: 90 min |
Est OG: 1.053 (13.1° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Tasty's Lagering |
ABV: 5.4% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
1 lbs 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
1 |
26 lbs |
Barley, Raw (2.0 SRM) |
Grain |
2 |
1.50 tsp |
Amylase Enzyme (Mash 45 min) |
Misc |
3 |
10.00 g |
Beta Glucanase Enzyme (Mash 45 min) |
Misc |
4 |
1.50 tsp |
Glucoamylase Enzyme (Mash 45 min) |
Misc |
5 |
0.19 oz |
Huell Melon [7.2%] - Boil 90 min |
Hops |
6 |
0.19 oz |
Mosaic (HBC 369) [12.2%] - Boil 90 min |
Hops |
7 |
0.10 oz |
Denali [15.5%] - Boil 90 min |
Hops |
8 |
0.19 oz |
Huell Melon [7.2%] - Boil 60 min |
Hops |
9 |
0.19 oz |
Mosaic (HBC 369) [12.2%] - Boil 60 min |
Hops |
10 |
0.10 oz |
Denali [15.5%] - Boil 60 min |
Hops |
11 |
0.19 oz |
Huell Melon [7.2%] - Boil 30 min |
Hops |
12 |
0.19 oz |
Mosaic (HBC 369) [12.2%] - Boil 30 min |
Hops |
13 |
0.10 oz |
Denali [15.5%] - Boil 30 min |
Hops |
14 |
0.19 oz |
Huell Melon [7.2%] - Steep 10 min |
Hops |
15 |
0.19 oz |
Mosaic (HBC 369) [12.2%] - Steep 10 min |
Hops |
16 |
0.10 oz |
Denali [15.5%] - Steep 10 min |
Hops |
17 |
1.0 pkgs |
House (Imperial Yeast #A01) |
Yeast |
18 |
1.0 pkgs |
Cablecar (Imperial Yeast #L05) |
Yeast |
19 |
Notes
5 gal pitched with yeast Ale
5 gal pitched with yeast Belgian 530
5 gal pitched with Lager yeastThis Recipe Has Not Been Rated